Weekly menu from 6 July to 10 July 2020

Monday 6 July


Tuesday 7 July

Creamy spinach soup1,7,945CZK
Roasted chicken leg with herbs, rice1,9119CZK
Roast pork ribs marinated in BBQ sauce with baked potato and sour cream1,9,10,11149CZK
Potato gnocchi with leek and bacon1,3,7,9129CZK

Wednesday 8 July

Chicken broth with fresh root vegetables, meat and noodles1,3,7,945CZK
Meat loaf with mashed potatoes and apricot compote1,3,7119CZK
Turkey steak with pepper sauce and grilled vegetables ,french fries 1,7,9149CZK
Pasta pomodoro and ham 1,7,13129CZK

Thursday 9 July

Carrot and coriander soup1,945CZK
Sweet and sour turkey with jasmine rice1,3,7,9,12119CZK
Grilled pork steak with green peppercorn sauce, Roasted potatoes and mixed lettuce1,7,9149CZK
Potato gnocchi with spinach and cheese1,3,7129CZK

Friday 10 July

Dill soup with chanterelles1,3,7,945CZK
Cheese deep fried in breadcrumbs, boiled potatoes with chives and tartar sauce1,4,7119CZK
Grilled chicken breast with smoked tomato sauce, bulgur, arugula salad1,7149CZK
Pasta Carbonara1,3,7,13129CZK

Holiday Inn Prague Congress Centre
Kongresové centrum Praha
InterContinental Hotels Group
Best price guaranteed

Hotel address

Holiday Inn PCC
Na Pankráci 15/1684
140 00 Praha 4
Czech Republic

Billing information

Kongresové centrum Praha, a.s.
Hotel Holiday Inn
5. května 1640/65
140 00 Praha 4 Nusle
IČ: 63080249   DIČ: CZ63080249


  +420 296 895 050

  +420 296 895 011

Restaurant Esprit
  +420 296 895 030


The information obligation with processing of personal data
This hotel is owned by Prague Congress Centre, a.s. with license by InterContinental Hotels Group.