Restaurant Esprit lunch menu.
Monday 18. November
| Sweet potato soup with sour cream | 7 | 60 CZK |
| Chicken consommé with meat and noodles | 1,3,9,13 | 60 CZK |
| Rich poultry kaldoun soup with meat and vegetable | 1,3,9,13 | 60 CZK |
Tuesday 19. November
| Spinach cream with cheese toasts and panchetta | 7 | 60 CZK |
| Chicken consommé with meat and noodles | 1,3,9,13 | 60 CZK |
| Rich poultry kaldoun soup with meat and vegetable | 1,3,9,13 | 60 CZK |
Wednesday 20. November
| Bavarian kale soup | 7 | 60 CZK |
| Chicken consommé with meat and noodles | 1,3,9,13 | 60 CZK |
| Rich poultry kaldoun soup with meat and vegetable | 1,3,9,13 | 60 CZK |
Thursday 21. November
| Fish chowder soup | 4,7,14 | 60 CZK |
| Chicken consommé with meat and noodles | 1,3,9,13 | 60 CZK |
| Rich poultry kaldoun soup with meat and vegetable | 1,3,9,13 | 60 CZK |
Friday 22. November
| Mushroom cream with leek and dried ham | 7 | 60 CZK |
| Chicken consommé with meat and noodles | 1,3,9,13 | 60 CZK |
| Rich poultry kaldoun soup with meat and vegetable | 1,3,9,13 | 60 CZK |
Daily specials: fresh sandwiches, salads and desserts
Food box for an extra charge of 10 CZK.
Subject to change. All prices are inclusive of VAT. For those with special dietary requirements or allergies who may wish to know more about the ingredients used, please ask a member of staff.
Délicatesse Bistro
Na Pankráci 1684/15, Praha 4
T: (+420) 296 895 052
E: bistro@holidayinn.cz